ISO 22301:2019 Certification to Attica Group for the Business Continuity Management System

Attica Group, parent company of SUPERFAST FERRIES, BLUE STAR FERRIES and HELLENIC SEAWAYS, is pleased to announce its certification by TÜV AUSTRIA HELLAS according to the International Standard ISO 22301:2019 for the:

“INTERCARGO members surpass industry average performance in both deficiencies and detentions”

Despite a steady increase in port state control detention rates following the pandemic in all regions, INTERCARGO-entered vessels consistently outdid industry performance indicators in both deficiencies and detentions, as shown by the latest edition of its annual Benchmarking Report.

Rise for the large sizes, losses for the small ones

Iakovos (Jack) Archontakis
Commercial Manager TMC MARITIME CO.

Dr. Fotios-Evangelos Karlis
Maritime Executive and Consultant

The dry bulk cargo market continued to rise thanks to the increase in large sizes compared to the previous week.

Attica Holdings S.A.: Credit rating review

Attica Holdings S.A. (the “Company”) announces that, pursuant to the credit rating reassessment performed by ICAP S.A.

The International Propeller Club of the United States, Port of Piraeus and the U.S. Embassy in Athens launch the Annual “Hellenic-American Shipping Gala”

The International Propeller Club of the United States, Port of Piraeus, in collaboration with the U.S. Embassy in Athens, have launched the Annual Hellenic-American Shipping Gala, a prestigious initiative designed to highlight and honor the remarkable cooperation and synergy between Greece and the United States in the shipping sector.

CELESTYAL participates in the promotion of the tourist destination of Central Macedonia

Celestyal, the award-winning, number one choice for travellers to the Greek Islands and the Eastern Mediterranean, participates in the presentation to the media of the Central Macedonia region as a tourist destination for the whole year, held on May 29th at the Hotel Palacio de los Duques in Madrid. The event ended with a gastronomic tasting of local Greek products.